- Home /
- Books /
- Gifting Store Books /
- Lifestyle Books /
- Cooking Food and Wine Books / The Future of Post-Human Culinary Art Towards a New Theory of Ingredients and Techniques
The Future of Post-Human Culinary Art Towards a New Theory of Ingredients and Techniques - 9781443841207
Peter BaofuAbout the Book :
- Language : English
- Binding : Hardcover
- Contributors : Peter Baofu
The Future of Post-Human Culinary Art Towards a New Theory of Ingredients and Techniques Details :
DETAILS
- Language : English
- Binding : Hardcover
- Contributors : Peter Baofu
Read The Full Specification
The Future of Post-Human Culinary Art Towards a New Theory of Ingredients and Techniques Price History
- The best price for The Future of Post-Human Culinary Art Towards a New Theory of Ingredients and Techniques in India is Rs. as per November 15, 2024, 8:14 am
- You save NAN% by purchasing it at for over which sells it for
- The prices for is valid in all major cities of India including Bangalore, Delhi, Hyderabad, Chennai, Mumbai, Kolkata and Pune. Please check instructions at the specific stores for any deviation.
- All prices mentioned above are in INR
The Future of Post-Human Culinary Art Towards a New Theory of Ingredients and Techniques Related Books :
₹120 onwards
- Samar Halarnkar
-