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The Fundamental Techniques of Classic Pastry Arts - 9781584798033

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About the Book :

  • Language : English
  • Binding : Hardcover
  • Contributors : French Culinary Institute, Judith Choate

The Fundamental Techniques of Classic Pastry Arts Details :

DETAILS

  • Language : English
  • Binding : Hardcover
  • Contributors : French Culinary Institute, Judith Choate

The Fundamental Techniques of Classic Pastry Arts Price History

  • The best price for The Fundamental Techniques of Classic Pastry Arts in India is Rs. as per November 22, 2024, 4:30 am
  • You save NAN% by purchasing it at for over which sells it for
  • The prices for is valid in all major cities of India including Bangalore, Delhi, Hyderabad, Chennai, Mumbai, Kolkata and Pune. Please check instructions at the specific stores for any deviation.
  • All prices mentioned above are in INR

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