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Hog and Hominy Soul Food from Africa to America Arts and Traditions of the Table Perspectives on Culinary History - 9780231146395

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1463

About the Book :

  • Language : English
  • Binding : Paperback
  • Contributors : Frederick Douglass Opie

Hog and Hominy Soul Food from Africa to America Arts and Traditions of the Table Perspectives on Culinary History Details :

DETAILS

  • Language : English
  • Binding : Paperback
  • Contributors : Frederick Douglass Opie

Hog and Hominy Soul Food from Africa to America Arts and Traditions of the Table Perspectives on Culinary History Price History

  • The best price for Hog and Hominy Soul Food from Africa to America Arts and Traditions of the Table Perspectives on Culinary History in India is Rs. as per December 19, 2024, 12:40 am
  • You save NAN% by purchasing it at for over which sells it for
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