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Advances in Heat Transfer Unit Operations Baking and Freezing in Bread Making - 9781466504677

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About the Book :

  • Language : English
  • Binding : Hardcover
  • Contributors : Food, Agriculture Organization Of The, Agriculture Organization, Food

Advances in Heat Transfer Unit Operations Baking and Freezing in Bread Making Details :

DETAILS

  • Language : English
  • Binding : Hardcover
  • Contributors : Food, Agriculture Organization Of The, Agriculture Organization, Food
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Advances in Heat Transfer Unit Operations Baking and Freezing in Bread Making Price History

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